Breakfast
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Easy Breakfast - 1 egg, 2 slices of bacon, tomato |
R25.00
|
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Serious Breakfast - 2 eggs, 4 slices of bacon, 1 pork sausage, tomato, mushrooms |
R45.00
|
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Finer Breakfast - Smoked salmon scrambled eggs |
R40.00
|
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Dave's Special - poached eggs on rounds of toast topped with bacon & Camembert cheese |
R45.00
|
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Napier Omelette - Bacon, tomato, pork sausage mushrooms and cheese |
R40.0 |
All served with white or brown toast & a selection of jams
Lunch
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SA Ceasar Salad - lettuce, tomato, cucumber, biltong, egg,
mini vetkoek, parmesan shavings
|
R45.00 |
|
Beetroot Salad - beetroot, beans, goats cheese
|
R42.00
|
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Mini Quiches - spinach & feta / smoked salmon &
butternut, served with salad |
R60.00
|
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Country Platter - cheese, hummus, pate, sundried tomato,
olives, cold meat, served with ciabatta & salad
|
R64.00
|
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Trio of Calamari - tenticles, tubes, strips, served with
potato wedges
|
R68.00
|
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Salmon Fish Cakes - served with salad, tzatziki & lemon
salsa
|
R56.00
|
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Pork Pie - served with salad
|
R49.50
|
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Lemon & Herb Chicken Kebabs - served with salad &
cous cous
|
R58.00
|
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Bunny chow served with lamb curry & sambals
|
R52.00 |
|
Prego Roll - served with potato wedges
|
R58.00
|
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Panfried Sole - served with baby potatoes & salad
|
R65.00
|
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SUNDAY ROAST - different roast every Sunday(lamb/beef/pork) served with
roast potatoes, home made gravy & spring veg (only R55.00!)
|
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Lunch desserts (from 12-3pm)
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Meringue delight
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R20.00
|
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Chocolate Brownies
|
R28.00
|
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Baked cheesecake
|
R24.00
|
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Creme brulee
|
R22.50
|
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Cake of the day (SQ)
Scone with jam & cheese or jam & cream R22.50 |
| |
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Dinner
Starters
|
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Polenta cake topped with marinated brown mushroom slices, sundried tomato salsa & herb salad
|
R32.00
|
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Prawn Salad with avo puree
|
R45.00
|
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Black mussels in white wine, cream & garlic
|
R38.00
|
| African spring rolls with sweet chili sauce |
R35.00
|
Mains
|
|
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Seafood Platter - calamari, prawns, mussels, fish & rice
|
R125.00
|
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Roast belly pork with chickpea, cumin & chili salad
|
R68.00
|
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Fish of the Day
|
SQ
|
|
Pasta of the Day |
SQ
|
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Half Roast Chicken with potato wedges |
R55.00
|
|
Lamb Cutlets with roasted carrot, potatot, butternut &
lamb jus |
R79.00
|
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Panfried Sirloin with mashed potato & brown mushroom
sherry sauce |
R85.00
|
Dinner desserts (from 6:30-9pm)
|
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Chocolate Mousse
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R28.00
|
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Apple Crumble
|
R28.00
|
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Pavlova
|
R30.00
|
|
Pecan & Pear Pastries
|
R34.00
| |
